Upcoming classes & events

PEP Talk: How To Taste Coffee
Mar
2

PEP Talk: How To Taste Coffee

One of the basics of being a great barista is knowing how to taste coffee. In this class, we will discuss sensory science, the basics of cupping and quality testing, and how to describe what you are tasting.

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PEP Talk: How To Taste Coffee
Mar
16

PEP Talk: How To Taste Coffee

One of the basics of being a great barista is knowing how to taste coffee. In this class, we will discuss sensory science, the basics of cupping and quality testing, and how to describe what you are tasting.

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PEP Talk: DRC Sourcing
Apr
6

PEP Talk: DRC Sourcing

One of our core values here at Deeper Roots has always been relationships—relationships with each other, with our local community, and with our global community. One of the ways we practice this value is how we source our coffees and the long term relationships with have with many of our producing partners.

In this class, we will discuss the philosophy of our sourcing methods, as well as tell stories and taste coffees from some of the partners that we have worked with for many years.

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PEP Talk: DRC Sourcing
Apr
20

PEP Talk: DRC Sourcing

One of our core values here at Deeper Roots has always been relationships—relationships with each other, with our local community, and with our global community. One of the ways we practice this value is how we source our coffees and the long term relationships with have with many of our producing partners.

In this class, we will discuss the philosophy of our sourcing methods, as well as tell stories and taste coffees from some of the partners that we have worked with for many years.

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PEP Talk: Manual Brew Methods
May
4

PEP Talk: Manual Brew Methods

The Manual Brew Methods class is an exploration brewing methods outside of espresso and batch brew. We will discuss and taste how brewing variables like grind size, brewing ratio, water temperature, & more can impact our coffee and teach you best practices for dialing in your coffee beyond espresso.

We will go over brew methods such as Chemex, v60, frenchpress, aeropress, and flash brew iced coffee.

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PEP Talk: Manual Brew Methods
May
18

PEP Talk: Manual Brew Methods

The Manual Brew Methods class is an exploration brewing methods outside of espresso and batch brew. We will discuss and taste how brewing variables like grind size, brewing ratio, water temperature, & more can impact our coffee and teach you best practices for dialing in your coffee beyond espresso.

We will go over brew methods such as Chemex, v60, frenchpress, aeropress, and flash brew iced coffee.

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PEP Talk: Roasting 101
Oct
20

PEP Talk: Roasting 101

The art and science of coffee roasting is one of the most fascinating processes in the coffee supply chain. This PEP Talk will pull back the curtain and give you a look behind the scenes at the roasting process.

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PEP Talk: Roasting 101
Oct
6

PEP Talk: Roasting 101

The art and science of coffee roasting is one of the most fascinating processes in the coffee supply chain. This PEP Talk will pull back the curtain and give you a look behind the scenes at the roasting process.

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Final Friday Catalog Cuppings
May
29

Final Friday Catalog Cuppings

On the last Friday of every month we host a catalog cupping here at our West End roasting facility. At our catalog cuppings you’ll have the opportunity to taste all of our currently offered single origin coffees. RSVP preferred, but not required!

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